查看完整版本: 清凉的选择---拍黄瓜

清凉的选择---拍黄瓜

看了生活空间的百姓厨房,3osDTb5l

KL p1RYP%[J*@A0CN 学了这个拍黄瓜%dCKK;u S:wp$fP

}0XT4gLv\?@ 好像我也报名报过几次了,
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F/b^e2H(C 也没有被录用,哈哈.VcKz;LFHZ
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材料: v(E*ln6Y%gL2N3`7D%b
黄瓜,鸡胸肉,芝麻
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cl1YyOpU 2008-7-28 10:13
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Ox.vD)~ A+e`ba 黄瓜拍碎,
!K%w'nR1gi7I-_t'| [img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_f04a32f0e04d1906f32aHk1XKODyByEj.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363338&nothumb=yes][b]SPM_A2000.jpg[/b][/url] (106.87 KB) je:N.ik
2008-7-28 10:13K m*qN!bu6a,s;@"xW

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;wV![iv.Cb 放在碗里,用盐少许腌制一下?N(xT0WI
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_63814c30b7f5383d961dqdzs8Z4ekTBY.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363339&nothumb=yes][b]SPM_A2002.jpg[/b][/url] (97.62 KB)tuR7mhV
2008-7-28 10:13
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准备鸡胸肉
w7R$}~|Q 放生姜黄酒盐煮大概20分钟[.OF]#j+y6d
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_8a34dedf33afbfc68524a9CBJ0cWG07z.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363340&nothumb=yes][b]SPM_A1999.jpg[/b][/url] (75.51 KB)
+I+x!oQIc+G 2008-7-28 10:13
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煮熟后捞出
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2008-7-28 10:13&T(o~c!H
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%E N)r1lU+UF8mpn+W 放凉后撕成细丝(我以前做麻辣鸡丝也是这样做的) [9ifu?-NA:\
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_4722de6489881dea4034VPH9Bt9zi9NS.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363342&nothumb=yes][b]SPM_A2005.jpg[/b][/url] (118.67 KB)
(At3h'd^C 2008-7-28 10:13
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由于腌制过的黄瓜会出水,将出的水倒掉)`$Ny:tL6ucg
然后放入鸡丝,蒜粒,芝麻,香匆油,香油,少许糖,鸡精,;c3iDyb(d-w ND
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_2a41626cde24faeb5d55QlRVOynJlOoA.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363343&nothumb=yes][b]SPM_A2003.jpg[/b][/url] (86.35 KB)}j| v D*D
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2008-7-28 10:13(j&O/L!g-ev:Q

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2008-7-28 10:13V,lvFx

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}C7m"E a0KS 成品
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*a,wDWq 2008-7-28 10:13
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给老公装好一盘.放在冰箱里面,让他明天带到公司吃
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2008-7-28 10:13n5RTBR }"u-\
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吃吃还不错的哦!.Dkp%A1CSPieW
你也试试!

要是能再放点辣椒油应该更有食欲，色泽也会更好看！

这个东西会好吃吗,很怀疑,鸡胸要很嫩才会好吃,要不塞牙!

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各地的拍黄瓜各有特色，还是最喜欢清新的原始拍黄瓜，入口清脆凉快，。加了肉，风味大大不同啦。
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一样好吃！口水~

黄瓜和鸡丝也可以拌在一起。~B{eG*H n
看起来好有胃口。
_p+qW!pS0Wv 回头要试试看。

图面的版式还是不错的，很吸引，只是拍摄的白平衡不对，当然与机器水平都有关系，
%~{g"{.mi 值得一赞

就是喜欢黄瓜～

嗯嗯～～这种鬼天气最合适弄这样了～请大家多多支持啊～

真是贴心好老婆 谢谢楼主！真是学习了！谢谢

恩，看上去干净清爽，有机会自己试着做做。谢谢分享。