查看完整版本: 宫保鸡丁(图解)

宫保鸡丁(图解)

材料：鸡胸肉、花生米、胡萝卜、葱姜蒜、花椒、树椒
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[img]http://images.qianlong.com/mmsource/images/2005/10/24/jkqqg051024001.jpg[/img]
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切丁切片、花生米用温水泡上，鸡肉用酱油，淀粉，料酒抓一抓w ]"N*{-g fyd(d
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花生米去皮。用酱油，醋，糖，清水，鸡精，淀粉芡汁一碗
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8FzL] W B+myL 油不要太热的时候把辣椒花椒炒香，把油变棕红色jW-y'c_4At:y
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然后放肉葱姜蒜胡萝卜O.gdfu)u-G.{

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#T.@0jwm5vMC 翻炒之后，倒如刚做好的芡汁
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炸花生米
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#DC'AXT C R-IIY n 放入炸好的花生米J\#S2S+s(PF

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翻炒一会w_#L"Ub
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[img]http://images.qianlong.com/mmsource/images/2005/10/24/jkqqg051024009.jpg[/img]
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出锅了！Kj7m[ iC}/fI
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[img]http://images.qianlong.com/mmsource/images/2005/10/24/jkqqg051024010.jpg[/img]

哦，原来宫保鸡丁是这样子的啊，也很容易做嘛

菜都容易做
C6m`7S@T8k 但是要做好就难了

美味佳肴，令人食欲大振，谢谢楼主

整天听别人说做宫保鸡丁，一直想做，但不知道是什么
?)C%gkhx 但现在我看了之后我会拉
7pI [/b'KTO:V*~ thx