奇安特 2008-10-14 08:33
奇香黑木耳
在饭店经常吃的一道菜
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今天在家请客也做这个
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步骤有点不全d] T/{)c g B5u,J
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首先准备好木耳,
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泡好的木耳用水煮15分钟,加点盐
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然后捞出,晾干
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2008-10-13 14:38
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然后切蒜泥,放油锅里面炸一下
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2008-10-13 14:38
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然后把木耳放在锅里凉拌一下(因为太多，碗太小不够）
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2008-10-13 14:38
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里面放醋,香油,盐,少许鸡精,花椒油,喜欢吃辣的再来点辣
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香菜洗干净,放在盆底)OV-Ix3x LZ
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2008-10-13 14:38
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把拌好的木耳放摆在香菜上,把炸好的蒜容撒在木耳上wh7Y)b
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2008-10-13 14:38
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近看看
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2008-10-13 14:38e N
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一道健康美味的素食成功了!
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请大家品尝啊
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附件[img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=415959&k=8a6ac15272020b8fa730c59bb4ce6580&t=1223944351¬humb=yes]SPM_A2769.jpg[/url] (115.03 KB) 2008-10-13 14:38
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applicantion 2008-10-14 12:40
尤其是野生的黑木耳，与青椒一起炒，特别的香，特别的美味。
whywhywhy0 2008-10-14 16:31
其实大大的这道菜可以先把木耳泡好下开水穿过后，把所有的调料放进去拌好再在木耳上放上蒜茸，然后起油锅把油烧热后直接浇在拌好的木耳上，谢谢大大的美食！
hdzwjsb 2008-10-15 19:15
简单才自然，搞得太复杂的话，也不一定有时间做，谢谢楼主。
flyltt 2008-10-16 10:04
木耳是很脆口的食材，可以当下酒菜的啊，蒜蓉真是够香哦
zhaowenbozwb 2008-10-16 11:03
不错。很是喜欢，自己做过这个菜，好像不能放醋，要不荤腥太大了
碎碎念 2008-10-17 05:51
放这么多蒜辣不辣啊?我觉得木耳还是凉拌了比较好吃些哦!8p:r Y t7c?*C6l k9b
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[[i] 本帖最后由 碎碎念 于 2008-10-17 06:22 编辑 [/i]]
r-kkecho 2008-10-17 05:57
不错啊，很有道理的一盘菜啊！感谢楼主分享！
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