zhaolinglong2 2008-11-4 14:05
我爱茄盒儿
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[size=4]给爱吃茄子的同志们推荐这一道家常菜---[color=#6600cc]茄盒儿[/color][/size] 9}f(c'J#m E%u+AVL
[size=4]真是荤素搭配，好吃不腻，且老少皆宜哦[/size]
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[size=4]主要原材料；茄子，肉馅，芹菜，辣椒，鸡蛋1个，葱姜蒜若干[/size] y ~"i'ey;}'w&Y
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[size=4]肉馅加入盐，13香，鸡蛋一个，酱油，葱姜末搅上劲，[/size]
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[size=4]芹菜用水抄软后剁成碎末。加入到刚刚好的肉馅里搅拌均匀。[/size] )tN&@6_A
[size=4]其实就像做芹菜馅饺子的时候一样就行了[/size]
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[size=4]茄子去掉蒂，洗干净，切成一本书的样子，[/size]
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[size=4]就是一条一条的，但不要切断，这样用手一扒就出现一个小房间可以装肉[/size] zdU8j K,XdgJ6}
[size=4]哎，说的不好，大家还是看图吧[/size]
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[size=4]辣椒纵向切，铺在锅底，然后把装好肉的茄子摆上去[/size]
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[size=4]辣椒是为了让茄子不要粘锅，也可以用小葱的[/size] 5}+n/M\h6W?J9J
[size=4]不过最后出来的辣椒也是很好吃的[/size],R)]3Y)RF V
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[size=4]摆好了添上水，只有一层茄子的话要没过茄子的一半，[/size] d3L|,q J4I8L
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[size=4]n层的话要没过最下边的一层。这都是至少的量。爱喝汤的可以多放。[/size]
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[size=4]要再放些盐，扔几个蒜粒开始煮，[/size]
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[size=4]30分钟后解围裙开始吃吧[/size]
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[size=4]对了，放几个葱结点缀一下！[/size]JM Zq3N.x
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[size=4]总结：[/size]
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[size=4]1。做肉馅时盐不要放的过于多，因为最后炖得时候还要加一次盐[/size]
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[size=4]2。炖的时候要小火，把茄子炖得软软的才入味，才好吃，如果茄子不断生就不好吃了。[/size]
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