查看完整版本: [转帖]寿司制作全程图解

[转帖]寿司制作全程图解

[color=#404040]做寿司全过程
eL@JZ_9s [img]http://bbs.512ms.com/attachments/day_050714/1_HwSWNo77POfY.jpg[/img]
M ChG6t8S(o [img]http://bbs.512ms.com/attachments/day_050714/2_vrpALLudmF52.jpg[/img]
#i`'YdxD!B,X 原料：
#D dNNFGUH&Z 　　米 250克（没有寿司米，建议用普通大米代替，如果觉得不够粘可以加一些糯米，因为寿司米看上去和糯米差不多大小，但粘性介于大米和糯米之间）
T$gG#b3|#~e'Z.HB5QU 　　鸡蛋 1个
oY:v{Ox`M 　　香菇 一朵
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T[zo:x 　　黄瓜 半条
j1o1l6a]"@W'o^ o8s 　　胡萝卜 一根
FXM@D 　　三文鱼 若干
L"Sg2M!hsl*F-xh 　　蟹柳 若干 }/b%O g5P~k
　　海苔 （要烤过的)$B0rHl8\?%[_/H
[img]http://bbs.512ms.com/attachments/day_050714/3_RdtLULdD5SNm.jpg[/img]U5D1z/]+I)Ob7r q
[img]http://bbs.512ms.com/attachments/day_050714/4_a9I4PsdHbjSS.jpg[/img]
G|Lg!?\F M 1.把米煮上,和正常煮饭一样
M@WHf IO @} 2.煎鸡蛋.一个鸡蛋,打散,加一点盐,一点糖,(糖大概是盐的3-4倍,后面放糖盐的比例与此同),凉水(半个鸡蛋那么多)

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三文鱼切片或条.片要斜剖.剖的不好的可以最后放在海苔卷里.
:?:w]PQ]t"n [img]http://bbs.512ms.com/attachments/day_050714/9_YJiVQD7BM8Mt.jpg[/img]
(Mga F5V,n_-h 香菇加点糖,盐,酱油,煮熟. 所有东西切成条.7zXU5e%W/Mg'Vu,\
[img]http://bbs.512ms.com/attachments/day_050714/10_JEgWSGgtZDMU.jpg[/img]
9ud'I4l'Xm%HD] 米醋,两小勺甜米酒(没有也没关系).
S%F gv6a0n3Jsq 米醋可以用白醋,糖和清水自己调.
:~0Cto$[hc%h b 最后米饭是香甜的,并没有酸味.只要一点点白醋就可以.
hH6u.p/|AF_8Mf [img]http://bbs.512ms.com/attachments/day_050714/11_QtsiBi4XekP4.jpg[/img]
*N_.|;T0^[Jbd 所有原料准备好,等米饭晾凉就可以开始了.
$|Bf mV9g'Q [img]http://bbs.512ms.com/attachments/day_050714/12_WHWelvAmrlaI.jpg[/img]Jj3lC I*A:JH`g
米饭和手的温度差不多就可以开始了.mt YY7Ll
海苔的光面向下,毛面向上铺在竹帘上.c#gV5Yg
[img]http://bbs.512ms.com/attachments/day_050714/1_7OYfbmIpzcib.jpg[/img]5cN"O(OeE ~%T(g
对了,还要准备一碗凉水,先把手弄湿,湿的标准是手上有水但没有水掉下来,再抓米饭.3c } et-j
铺的时候要用湿手把米向两边推开,不要把米粒弄碎,在前头留一点空.
w^(In0O a [img]http://bbs.512ms.com/attachments/day_050714/2_Kala38wJJD7Z.jpg[/img]%bnX~*R_ @
把各种材料铺上去,铺两个条宽.4lLb9iz+@]$CN8h
[img]http://bbs.512ms.com/attachments/day_050714/3_2KEjcDw9K4j0.jpg[/img]
}l%D K8gj4g.Jw 缝隙间用比较软的东西填,比如香菇丝,鸡蛋,三文鱼.
%InuT*Q b6[ [img]http://bbs.512ms.com/attachments/day_050714/4_l7jPVA26BuZe.jpg[/img]
&a'|X `A 开始卷.
4h5Z[ D;?,?d [img]http://bbs.512ms.com/attachments/day_050714/5_byBzCxRZw8PD.jpg[/img]
N)dx!I#]zT/e 侧面 E(y(jD+j8X?$d
[img]http://bbs.512ms.com/attachments/day_050714/6_rAmhK38FaxmO.jpg[/img]

jFkX:? 卷好后固定一下)Qk"Y:Jjs9\4[!|
[img]http://bbs.512ms.com/attachments/day_050714/8_qqMUYj84Vi7P.jpg[/img]
3g#_DA
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DC$g 打开.y(W
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[img]http://bbs.512ms.com/attachments/day_050714/9_2XMnxc8HsvvZ.jpg[/img]
~o9~2Q nBw@ 切成小段
"{j2Hg6[a5lM} [img]http://bbs.512ms.com/attachments/day_050714/11_hGT4Zytf4oAJ.jpg[/img]
$_[5v#FfV 饭团比较简单.用手把饭捏成小团,盖上生鱼片或整虾.
~t!Rq yi%b [img]http://bbs.512ms.com/attachments/day_050714/12_RzAj4cxvCqXf.jpg[/img]
`#S*u&Lk,U3N'cP 完成\K?tz6B
[img]http://bbs.512ms.com/attachments/day_050714/1_ka6A6RDfgL6m.jpg[/img]

学习了！做法很简单，不知道吃起来怎么样！