李渊 2007-3-6 23:24
翡翠汤圆两个黄鹂鸣翠柳----绣球丸子
材料：瘦肉4两左右，虾3两左右，鸡蛋2个，马蹄6个，莴笋1根
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做法：8U Rv3R.l{#Q
1、虾剥壳去肠，和瘦肉，马蹄一起跺细成肉馅，加盐，2匙生粉拌在一起搅至起胶'Z v4SM%y*b*El
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2、鸡蛋打散，用不粘锅煎成蛋皮，然后切丝待用8k2{9rnz'}
3、莴笋去皮，用切丝器切成细长条，然后入烧开的油盐水中烫熟，捞起沥干水
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4、将肉馅用虎口捏成一个丸子，沾上蛋丝成绣球状，上锅蒸熟v7f0l!n/pd1R
5、把莴笋丝卷成比肉丸大点的圈圈，将蒸好的肉丸放在莴笋上，把蒸肉碟里剩下的汁水加上生粉水煮开成芡汁，淋在肉丸上即可。$L0F(J,| r T4_~E]3G
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做肉馅
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莴笋丝做法!pci\ r6D@W ?
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