c101c101 2014-9-8 06:45
【原创】炸猪排[15P+1P验证]
原料：大排4块
z;N ] T k&b1`
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907222558_54398a6508f8a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_222558.jpg[/IMG][/URL] h
ns6dD,E"S
-V Pt3E&^5\5J
剔骨（也可不剔骨）
|0w m ~` r XC
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907223404_54398b6e1cd39][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_223404.jpg[/IMG][/URL] y$oT#fa]'Jt
C @8{ @*JTb
洗净肉排，再用纱布吸干。
P\,c*?4_!w
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907224028_54398b70730ee][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_224028.jpg[/IMG][/URL]
%\}]7YW.M u#J M
n&Pouh1i'q3C
放上案板，用刀被敲打双面，敲断肌肉纤维使肉排更嫩
R8B!K5\m:k-^
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225256_54398b7a87a3d][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225256.jpg[/IMG][/URL] %J.uJ {k
rjg
k/P r
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225322_54398b72cdb86][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225322.jpg[/IMG][/URL]
@~E
cW
d
,]g\ q r HS#d2f
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907230004_54398b785455e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_230004.jpg[/IMG][/URL]
?-]V*`s8Azb8r
-M#F9aX
eM
加入少量料酒，盐葱姜淹制
G2v"uT
}v
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231500_54398b7d1b517][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231500.jpg[/IMG][/URL] [k6['`*cn ~;O+],t h
?n9Y2w3y%A
裹料，左边面包粉，右上全蛋液，右下面粉：生粉 1比1混合物 yv:B`S,t
dN
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231541_54398b81cee7a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231541.jpg[/IMG][/URL]
Wr PX-M jQ*G
!By6? hWx*f,U
先拍上一层面粉/生粉
#\Moy!O]Fh
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232218_54398b7f6ef31][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232218.jpg[/IMG][/URL] R-G\`O]
%]n n6X)nH
Nu
裹上蛋液，再裹上面包粉0q5mYq o
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232436_54398b8862295][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232436.jpg[/IMG][/URL]
U
?(uc8~*Y;U6H"?}J|/y
GG'G-}bI4ba
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907233454_54398b8ab2258][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_233454.jpg[/IMG][/URL] *`/kT t:D
8Dy ?.L F.Y"?7H a
起油锅8D5zH ju/x n
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234048_54398b844e76e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234048.jpg[/IMG][/URL]
5j4^-T-pE S!U
9zI$C9e4Rv%z
中火炸至两面金黄 \;_!{\*`O
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234241_54398b8f98d38][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234241.jpg[/IMG][/URL] (t
k0S$g z loh T
U+^b
j1t2`N3gk
S5rp)s
捞出3fQ$PL+nk z
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000150_54398b8d03975][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000150.jpg[/IMG][/URL] s{
T%E#QW.{q Q
[E@M?s,l
切条装盘，完成。可蘸番茄酱等$O:p
w7@P,^V*V
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000531_54398b956ac2f][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000531.jpg[/IMG][/URL]
Ly k+?%g"d ^4\
1] y.q*kah Z(K.Wp
验证。。额。。字太淡拍了前后景。。要是不合格再补拍
Czb7HwK
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908002112_54398b930ccb8][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_002112.jpg[/IMG][/URL])I'e M(~9Ekj
%F!p2A.{`?
[[i] 本帖最后由 c101c101 于 2014-10-12 05:04 编辑 [/i]]
cw401230 2014-9-10 14:17
你可以试一试往面里加点泡打粉~~:excellence :excellence
q156718044 2014-9-10 15:20
小提示，在淹猪排的时候加点孜然粉会更美味。
li_1986122 2014-9-10 20:55
最喜欢吃猪排，流口水了，谢楼主！
18918700518 2014-9-13 16:02
炸猪排是小时候的美味，再配上浓汤感觉是在吃中式西餐。现在由于要健康少油很久没吃了，回家马上做。
cantooona 2014-9-14 22:03
这种东西就是最典型的看似没有门槛，实际步步玄机，只说一点，要复炸的
ws00474885 2014-9-17 19:19
看不到图啊，为什么其他人有，是不是只有我一个人这样子？
kkkkssss 2014-9-21 00:50
可惜看不到图片,最想看到是如何裹粉的，我自己做老挂不了粉
dongfang77 2014-9-21 03:50
*** 作者被禁止或删除 内容自动屏蔽 ***
wingwingwing23 2014-9-22 20:56
看着还挺简单的 哪天尝试一下 就是炸的火候不太好掌握
flyguagua1 2014-9-23 19:54
看不到图片哦，我比较喜欢做辣炒排骨，好吃，谢谢楼主分享
qlj3018 2014-9-24 17:36
看不到图片，应该很不错吧，馋人，明天买排骨做着试试
nihaobd00 2014-9-25 20:12
炸猪排是我的最爱，但是看不到图了，真可惜
hutudehen 2014-9-26 18:16
看介绍钩起了食欲，可惜登陆的晚了些，没了图片，可惜。
叮咚锵 2014-9-28 12:31
重要的是自己配的调料，这是关键，炸一下，谁都会，弄好火候就行
在线客服(1)